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Ras Dashen is a family owned and operated, chef driven Ethiopian Restaurant in Edgewater. We are looking for a creative and thoughtful cook to join our crew.
People also ask
Why are there so many Ethiopian restaurants in DC?
Ethiopians began settling Washington, D.C. after the Derg overthrew Emperor of Ethiopia Haile Selassie in 1974. Ethiopians moved to Adams Morgan in the 1980s. Adams Morgan served as a center of business of the Ethiopian community. In the mid-1990s many Ethiopians began moving to the U Street area.
Who is the Ethiopian food guy?
Marcus Samuelsson dines, dances and dishes with the Ethiopian community in the nation's capital.
What was the first Ethiopian restaurant?
ASK ETHIOPIANS WHEN AND WHERE their first restaurant opened in America and they'll probably tell you it happened in Washington, D.C., in 1978 with the arrival of Mamma Desta.
What is the name of the food platter in Ethiopia?
Beyainatu. Beyainatu lets you sample lots of flavors at once. The name of Ethiopia's most popular vegetarian dish translates as “a bit of every type,” hence your injera arrives blanketed in piles of tasty and colorful vegetables, potatoes, curries, lentil stews and more, creating a riot of colors and tastes.
Comfort food from the mountains of Ethiopia Ras Dashen (pronounced Rahs DAH-shen) is the tallest... 5846 N Broadway Ave, Chicago, IL, US 60660.